How to make the best chocolate babka, soft dough, dark swirls
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This decadent Chocolate Babka Recipe makes a buttery, melt in your mouth treat swirled with chocolate throughout. It makes two loaves so you can enjoy one now and freeze the other for later! Recipe up on the blog! 👉 link in bio👈 #preppykitchen #baker #recipevideo | Preppy Kitchen
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Two-Tone Chocolate Babka (Braided Sweet Bread) Ingredients For the Dough: 2¾ cups all-purpose flour ¼ cup sugar 2¼ tsp (1 packet) active dry yeast ½ cup warm milk (about 110°F) 2 large eggs ¼ cup unsalted butter, softened ½ tsp salt 2 tbsp cocoa powder (for half the dough) For the Filling: ½ cup chocolate spread (like Nutella) ¼ cup chopped walnuts or pecans 2 tbsp raisins or dried currants For Brushing: 1 egg, beaten (for egg wash) Instructions 1. Activate Yeast: In a bowl, combine warm milk, s
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