A lot of us, at some point of time, have picked up our phones and ordered for a plate of tandoori chicken and naan all for ourselves. We have also, almost instantly, regretted the call and mentally ...
1. Take a whole chicken cut into half,lightly slit the breast and leg part. 2. Marinate the chicken with ginger garlic paste, lime juice and refrigerate for 1 hour. 3. In a mixing bowl, add mustard ...
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