There are so many reasons to love Filipino food. For one, it doesn't shy away from flavor. In many of these classic Filipino dishes, garlic, vinegar, and ginger team up to tantalize the tongue. We can ...

Chicken Hamonado is a flavorful Filipino dish made with tender chicken thighs simmered in pineapple juice and seasonings. The ...

Ever get home from work and realize you forgot to defrost the chicken for dinner? The six California authors behind “The Filipino Instant Pot Cookbook: Classic and Modern Filipino Recipes for Your ...

A hearty twist on a Filipino classic, chicken adobo with potatoes delivers rich, savory flavors and comforting home-cooked ...

Chicken sopas is a chunky macaroni soup that's traditionally eaten in the Philippines. It also happens to remind me of my childhood, as my parents often made it while I was growing up. As a ...

Learn how to make Chicken Sopas, a comforting Filipino macaroni soup with chicken, vegetables and evaporated milk; ...

You'll marinate cubed chicken thighs in a combination of citrus, harissa, cumin, and garlic before grilling them, which ...

Filipino cuisine is all about balance—where sweet, sour, and salty flavors play off each other in every bite. This signature "push and pull" creates dishes that are bold, comforting, and deeply ...

Learn to make Lumpia, the classic fried Filipino spring rolls with ground meat, water chestnuts and crisp wrappers. Serves ...